The barrel stands, a one eyed elephant god, an Oliphaunt that haunted the Hobbits so much, a sentinent god ready to surprise or is it a god long ago
turned into stone, its graven image now made use of by Aylinger? Metal bands
encase it and hold its spirit in, leaving it bulging at the belly; its one eye
looks raw and crusty, giving me a sense of sadness; but wait there is its brassy brass font that speaks for its
individuality, its specialness, but also its lonesomeness. It’s Aylinger’s Fest beer, a spicy, minerally, tangy kind of beer, handled from a wooden barrel in a place that gives me a respite from the madness of the Oktoberfest. Yes please I will have another one — and the barrel shall continue with its devotional life affirming sense of being.
Reminds me of happy times we've spent watching waiters in Cologne and Duesseldorf winching barrels from basements and wrestling them into place on counter tops.
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