Monday, 5 July 2010
South African beers out of the Castle
A couple of weeks ago I did a piece for the food magazine Scoff which goes out quarterly with the Spectator, about the small craft beer community over in South Africa. I didn’t think it was online but I came across it here so as the World Cup vuvuzelas to its end I thought it might be of interest. Scoff is a natty foodie mag usually found online but this particular issue also had Ben McFarland writing about US beer here.
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'Jan Van Barleycorn' made me laugh.ReplyDelete